Bio Ngon Vietgap Malabar Spinach

VietGAP Bio Ngon Malabar Spinach – 300G: Delicious dish every day, sustainable health

Malabar spinach, a familiar green vegetable in daily meals, not only brings delicious flavor but is also an abundant source of vitamins and minerals. With the product VietGAP Bio Ngon Malabar spinach – 300G (I0013756), you can be completely assured of the quality and origin of the product.

Why should you choose VietGAP Bio Ngon spinach – 300G (I0013756)?

Cultivation according to VietGAP standards: Ensure clean, safe production process, no use of toxic chemicals.
Rich in nutrients: Malabar spinach contains many vitamins A, C, K, fiber, minerals such as iron, calcium, good for health.
Delicious taste: Fresh Malabar spinach brings a characteristic delicious taste.
Diverse dishes: Malabar spinach can be used to prepare many delicious dishes such as soup, stir-fry, boiled, hot pot…
Convenient: 300g package, easy to store and use.
Great uses of Malabar spinach:

Boosts the immune system: Thanks to its high vitamin C content.
Aids digestion: Fiber helps keep the digestive system functioning properly.
Cool the body: Helps cool down, good for health on hot summer days.
Skin beauty: Vitamins A and C help keep skin healthy and smooth.
Delicious dishes from Malabar spinach:

Spinach soup with minced meat: A rustic, refreshing dish, very suitable for summer days.
Stir-fried spinach with garlic: Simple, quick, nutritious dish.
Malabar spinach hotpot: A warming dish, suitable for many people’s taste.
Malabar spinach salad: A refreshing and unique appetizer.
Instructions for use and storage:

Uses: Malabar spinach can be used to cook soup, stir-fry, boil or make salad.
Storage: Store spinach in the refrigerator to ensure freshness.
Where to buy VietGAP vegetables?

If you do not know where to buy VietGAP vegetables in Ho Chi Minh City. You can refer to and come to the Farmers Market system to choose for yourself quality products, assured of origin with the best price.